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Berta Franquet

2010 Priorat Carignan, Grenache Noir, Cabernet Sauvignon

The Berta Franquet showcases the remarkable characteristics of the Priorat region, offering a splendid red blend of Carignan, Grenache Noir, and Cabernet Sauvignon from the esteemed 2010 vintage. This wine presents a full-bodied experience, with a rich and deep color that captivates the eye. Its acidity is balanced, providing a refreshing backbone that beautifully complements the wine's prominent fruit intensity. You can expect delightful notes of dark berries and cherries, intertwined with subtle hints of spice and earthiness that Priorat is celebrated for. The tannins are structured yet not overpowering, allowing for a smooth and enjoyable mouthfeel that lingers elegantly. As a dry wine, it brilliantly pairs with hearty dishes, making it a versatile choice for various culinary occasions.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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